There is no skipping the chef's knife if you want to make anything as simple as dinner at home. The chef knife's importance in food preparation is second to none. It is the knife you'll go to for everything, and I can't stress how important it is to buy only
The Japanese are known for their delicate knife work on food, especially when making sashimi and sushi. They are so particular about the preparation of food that they made their own kitchen knives to cater for their highly skilled filleting of fish. This is why all Japanese kitchen knives have
From aspiring cooks to professional cooks, the German kitchen knives brands provide highly rated quality and standards. These revered brands have raised the standards of the Western knives. They are easier to sharpen (compared to Japanese kitchen knives) and they have a classic allure, with riveted handles, high carbon stainless
I know some of us don’t cook very often, but enjoy cooking when we are free. When cooking is for pleasure, we shouldn’t have to deal with low quality knives. On the other hand, it doesn’t mean that we want to spend a lot on kitchen knives that we only
Cooking could be a whole lot easier if you have the best kitchen knife to use for each task. Buying kitchen knives separately gives you that advantage over the best knife set. I have a compilation here of the top 10 kitchen knives that are the most commonly bought as a
Wondering what ceramic kitchen knives are all about? Made of strong materials such as aluminum oxide and zirconium oxide, ceramic knives are durable and have sharp edges that do not require to be sharpened for years. This feature makes them a favorite with many chefs who find is easier to
If you enjoy cooking, a good knife set is a must. However, good knife sets don't come cheap and all you have is a small budget. Well, worry not, there are some cheap kitchen knives sets that are made with good quality and carries a good value for the money.
Looking for a good knife for multiple uses? Want to cut vegetables quickly and professionally? Santoku knives might be just what you are looking for. Santoku knives are general purpose knives known for their well-balanced weight distribution. "Santoku" translates from Japanese as "three uses" - slicing, dicing, and mincing. Santoku
The ergonomics, workmanship and high carbon steel used to make this kitchen knives set are what distinguish it from other kitchen knives. Whenever I’m using these German knives, I feel the exquisite balance and heft that I’ve never felt with other kitchen knives.
The Feel is What Matters
In fact, the Wusthof
Having difficulties making thin cuts on your roasts or meat with your kitchen knives? You probably need to add a carving knife to your kitchen knife set. Unlike paring knives or modeling knives, carving knives are large knives commonly used to make thin cuts of meat.
If you have been to